What are the factors that lead to a short fermentation bed life?

As a relatively scientific breeding mode, the fermentation bed has the advantages of deodorization, environmental protection, energy saving, emission reduction, feed cost, health promotion, and other advantages. It has been widely adopted and recognized and favored. This is a very gratifying thing for our Jinbao fermentation bed products, but for fermentation beds Many people are still not familiar with the longevity of the life of the fermentation beds of different farmers, and even cause the misunderstanding that the fermentation bed is too short and the cost is too high to give up. The following factors affect the service life of the fermentation bed. Analyze:.
One is the degree of litter decomposition, which determines whether litter can continue to support functional bacteria to degrade fecal urine. Under well-maintained conditions, fermented mattress materials are rich in microbial substances, animals can eat more litter, and the fermentation process itself also consumes litter, which requires regular replenishment of new litter. This ensures that the mat's fermentation function will not age. In general, the more wood contained in the litter, the more resistant to aging, sawdust is the best fermentation mattress material.
The second is the degree of salt accumulation in litter. Excessive salt concentration will inhibit the viability of functional bacteria and cause the fermentation function to decay. This is the so-called salting phenomenon. In a well-run fermentation bed, litter is continuously consumed and supplemented, and salts are not enriched.
On the contrary, if the animal can not obviously eat the litter, there will be gradual problems of litter decomposition and aging and salt accumulation. After one or two years of operation, this kind of fermentation bed will lose its vitality, excrement will accumulate in the litter, and the water will increase, further deteriorating the fermentation environment and the fermentation bed will die.
The third is the degree of nitrogen accumulation. Excessive accumulation of nitrogen is also a direct cause of decline in fermentation function. The degree of nitrogen accumulation depends on the degradation efficiency of the strain and the rate of regeneration of the litter.
The fourth is the vitality of bacteria. This is related to the original vitality of the strain itself and the fermentation environment during the operation.
According to the above analysis, as long as the viability of the strains is reliable and the maintenance is in place, the litter is regularly replenished, and the fermentation bed can theoretically run for many years. Beijing Huaxia Kangyuan Technology Co., Ltd. in recent years, the application of the technology of Treponene fermentation bed culture technology shows that, as long as in accordance with the mature technical program and standard operation, the Golden Baby dry-type fermentation bed is fully confident that the continuous use of more than three years, Well-run customers have even spent 5 years.
Therefore, the operation of the fermentation bed is mainly based on daily maintenance and selection of good strains. On this basis, as long as the function of degrading fecal urine in the fermentation bed does not drop significantly, there is no need to clear the litter. On the contrary, if the fermentation function is basically lost, the excrement in the litter is too much, the color is black, the smell is stinking, the use of the fermentation bed should be terminated as soon as possible, the litter can be used as a fertilizer, or some of the new litter can be added and turned over. Stop for half a month or so until excessive excretion is degraded, and then continue farming. Details can be consulted: Beijing Huaxia Kangyuan Technology Co., Ltd. Telephone Toll Free Hotline:

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